This is the time when you find us at the local “Mamak” (Malaysian-Indian restaurant) where we enjoy a Roti Canai. Roti Canai is an Indian-influenced flatbread that is found in Indonesia and Malaysia. It comes in various forms – such as with onion or egg or plain – all depending on you. And typically it is served with a variety of Dal (lentil curry) and other curries (chicken, fish, mutton). This dish is simply delicious and a must for everybody who visits KL.
Usually, we opt for Roti Telur (Roti Canai with egg) and of course a strong “Nescafe Ice” (Nescafe on ice with sweet condensed milk). People here know us already which is really nice. And they know that we will be back for more – no doubt, by tomorrow.